Tanta Cocina Peruana Menu

salmon, jalapeno-avocado, tapioca cracker, chalaca, chili oil, cherry tomatoes, choclo

ahi tuna, passion fruit sauce, pickled veggies, nikkei glaze , green apple, daikon, purple shiso

catch of the day, aji amarillo sauce, torched avocado, chalaca, choclo, cancha powder, green onions

catch of the day, creamy rocoto sauce, torched sweet potatoes, chalaca, choclo, cancha powder

argentinian red crab salad, whipped potato-beets, huancaina, smoked trout roe

tuna tartare, whipped potato-aji amarillo, avocado, quail eggs, cebichera sauce, nori

chicken salad, whipped potato-aji amarillo, cherry tomatoes, quail eggs, avocado, huancaina sauce

veal heart, huacatay sauce, chimichurri

chicken, polleria sauce, chimichurri

beef tenderloin, huacatay sauce, chimichurri

Peru's National Dish — catch of the day, classic leche de tigre, choclo, sweet potatoes, cancha, lime, habanero, red onions, cilantro

shrimp, squid, octopus, white fish, aji amarillo leche de tigre, choclo, cancha, red onions, cilantro

shrimp, white fish, crispy calamari, rocoto leche de tigre, choclo, cancha, red onions, cilantro

tuna, tamarind leche de tigre, nori, cucumber, scallions, avocado, daikon, sesame seeds

wok stir-fried rice with house-made char siu pork, veggies, shrimp omelet, scallions, sesame seeds, sweet chili sauce - vegetarian version available

wok stir-fried rice, tonkatsu, peruvian kinchi,veggies, garlic, crispy bacon, egg, cabbage cucumber salad

wok stir-fried rice, shrimp, calamari, octopus, seasonal vegetables, cebichera sauce

wok stir-fried beef tenderloin, tomatoes, onions, garlic, oyster soy-sauce, cilantro, tossed with fried potato wedges, side of arroz con choclo

seared salmon, peruvian cury sauce, seasonal veggies, rice noodles, chaufita blanco

duck leg confited, creamy cilantro rice, yellow peruvian potato, huancaina sauce, chalaquita, avocado

seared scallops, shrimp, tortellini filled with kabocha squash and cheese, coated in citric tangerine sauce

fried seafood, shrimp, calamari, fish, peruvian tartar sauce, choclo cancha, yucca, criolla, plantains chips

wagyu skirt steak, avocado mousse, quail egg, lomito sauce, chalaca, huacatay sauce

shrimp, smoked trout roe, chupe sauce, sushi rice, green onion

tuna yellowfin, osetra caviar, sushi rice, aji amarilla cebichera

a taste of clasico, limeno, nikkei

a taste of each empanada

criollo, chupe, cebichero

italian stracciatella, heirloom tomatoes, quinoa pop, crispy basil and honey & aji amarillo dressing, toast

crispy peruvian yellow potatoes, creamy huancaina sauce, queso fresco, black olives powder, pea tendril

broccolini, smoky red bell pepper sauce, pachikay, pickled veggies

Grilled lion and oyster mushroom, anticuchera, pototoes cream, garlic, crispy green kale, huacatay sauce

crab salad, avocado mousse, aji amarillo cebichera, trout roe

crab salad, avocado mousse, aji amarillo cebichera, trout roe

crispy pork belly, criolla, polleria sauce

soft-shell crab, avocado, aji amarillo cebichera, tartar sauce, chalaquita

octopus, olive sauce, potatoes pure piquillo, chimichurri

hokkaido scallops, 24 month age parmesan foam, garlic breadcrumbs

spanish octopus slices, peruvian olives sauce, avocado, piquillo, crackers

fried squid, peruvian tartar sauce

stewed chicken, aji amarillo, parmesan rocoto sauce

beef tenderloin, raisins, onions, huacatay sauce

choclo, aji amarillo, cilantro, queso fresco, huancaina sauce

Whole grilled branzino, aji amarillo meuniere sauce, choclo, capers, sweet green peas, pickled onions

seared salmon, octopus, shrimp, anticuchera, seasonal veggies, nikkei sauce, chimichurri

australian margra lamb chop, anticuchera, peruvian yellow potaoes, choclo butter, chimichurri, huacatay sauce

3# short ribe bone in, cilantro sauce, yucca, criolla sauce served with a side arroz con choclo

20 oz grilled NY prime steak, anticuchera, peruvian yellow potatoes & rocoto captchi, chimichurri, huancaina, huacatay sauce